INDEPENDENT BISTRO
about
Mange Tout opened its doors in 2009 and has become one Brighton’s favourite independent Bistros. Offering a fresh, quality focused menu backed up by locally roasted coffee, sustainably sourced tea and natural wines. We look forward to welcoming you. We are dog friendly, so bring your pooch along too!
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food​
Seven days a week we serve up one of Brighton’s best brunch offerings, alongside a frequently changing lunch menu of seasonal small and large plates. We love our food and believe in using fresh, sustainable ingredients, sourced locally wherever possible. Dinner is available Thursday, Friday and Saturday. ​
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wine
Sustainability and authenticity run through everything we do, especially our wines. Our wines come from organic agriculture and a low intervention approach to vinification. These “Natural Wines” are real, true to their source, fruit and terroir.
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menus
Our brunch menu is below. Our dinner menu changes often so please check our Instagram to find out what is on the blackboard.
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hours
Hours
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Monday, Tuesday, Wednesday | 8.30am - 4pm
kitchen : 9am - 3pm
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Thursday, Friday, Saturday | 8.30am - 11pm
kitchen : 9am - 3pm / 6pm - 10pm
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Sunday | 9.00am - 4pm
kitchen : 9.00am - 3pm
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Brunch is served every day from 9am to 3pm
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